New Menu Cranberry-Turkey Pinwheels :: Good Recipes
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Cranberry-Turkey Pinwheels |
"These short-and-clean turkey pinwheels are a notable manner to dissipate leftover cranberry sauce from Thanksgiving, or you can use shop-bought cranberry sauce."
Ingredients :
- half of cup cream cheese, softened
- half of cup complete-berry cranberry sauce
- 4 (10 inch) flour tortillas
- 12 oz. Thinly sliced roast turkey
- four ounces thinly sliced Swiss cheese, chopped
- 2 ounces thinly sliced Granny Smith apple
Instructions :
Prep : 10M | Cook : 32M | Ready in : 1H10M |
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- Combine cream cheese and cranberry sauce in a bowl. Spread 1/4 of the mixture across the surface of each tortilla, spreading all the way to the rims. Top each frivolously with 1/4 of the sliced turkey, chopped Swiss cheese, and sliced apples.
- Roll tortillas up tightly and wrap in plastic wrap. Refrigerate rolled tortillas for as a minimum 1 hour. Slice every chilled tortilla roll into eight portions earlier than serving.
Notes :
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