Simple but tasty menu Cookie Pops on a Stick!!

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Cookie Pops on a Stick!!

"Cookie pops for bouquets or centerpieces 'On Sticks'. Vanilla is the usual flavoring however pretty much any flavoring (extract) can be used strive almond, maple, lemon, orange - you be the decide! This double recipe is without difficulty halved."

Ingredients :

2 cups butter, softened
1 teaspoon baking soda
2 half of cups white sugar
1 teaspoon vanilla extract
4 1/2 cups self-rising flour
24 popsicle sticks

Instructions :

Prep :	Cook : 24M	Ready in :

Preheat oven to 350 tiers F (180 tiers C).
Combine butter or margarine, baking soda, white sugar and your favorite extract flavor. Beat these substances collectively with an electric powered mixer until fluffy. Add self-rising flour Beat well.
Roll dough into walnut sized balls. Place them inches aside onto the cookie sheet and flatten slightly. Press ice cream stick into the flattened side of the cookie, and press down. This way, you understand how large the cookie may be whilst baked. Add something topping to each cookie you want, OR, earlier than urgent stick into the cookie, roll each cookie into sprinkles first, then flatten.
Bake until edges are gently golden.

Notes :

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