Latest Menu Blend Crack Tofu :: Best Family Recipes

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Crack Tofu

"A light and vegetarian opportunity to the famous crack fowl made with low-fat and fat-unfastened cream cheese!"

Ingredients :

1 (eight ounce) package deal fats-unfastened cream cheese
1 (eight ounce) bundle reduced-fats cream cheese
1 (1 ounce) package deal ranch dressing mix
1 (12 ounce) package deal more-organization tofu, drained and cubed
1 teaspoon floor black pepper
1 tablespoon chopped jalapeno peppers (optional)
1 (10 ounce) package frozen broccoli

Instructions :

Prep : 10M	Cook : 3M	Ready in : 25M

Combine fat-loose and reduced-fats cream cheese in a saucepan over medium-low heat till melted, three to 5 mins. Add dry ranch blend and stir until thoroughly blended. Mix in tofu and season with black pepper and jalapeno peppers.
Meanwhile, area broccoli in a microwave-secure bowl with a bit water and microwave until heat, approximately 5 minutes. Stir warmed broccoli into cheese sauce and heat until the entirety is warm and combined, about 5 mins.

Notes :

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