New Menu Congo Tofu :: Best Dishes

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Congo Tofu

"This mixture of tomato paste, peanut butter, onion, garlic, and tofu might also appear strange, however it is delicious. Give it a try!"

Ingredients :

1 cup white rice
2 cups water
three tablespoons peanut oil
1 pound tofu, cubed
half white onion, chopped
2 cloves garlic, minced
three/four (6 ounce) can tomato paste
1/2 cup peanut butter

Instructions :

Prep : 20M	Cook : 5M	Ready in : 40M

Bring rice and water to a boil in a pot. Cover, reduce warmth to low, and simmer 20 mins, or till rice is smooth and water has been absorbed.
Heat the oil in a huge skillet over medium-excessive warmth. Cook the tofu in the oil until browned, about 10 mins. Add the onion and garlic; cook dinner and stir till the onion is translucent, 3 to 5 minutes. Mix inside the tomato paste and peanut butter; cook and stir till peanut butter has melted absolutely, about 5 mins. Serve over cooked rice.

Notes :

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