Simple Cuisine Menu Colcannon Cakes :: Good Recipes

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Colcannon Cakes

Fried potato patties made from leftover colcannon, a aggregate of mashed potatoes, kale or other veggies, and scallions or green onions.

Ingredients :

  • 2 half of kilos of russet potatoes, peeled and reduce into huge chunks
  • Salt
  • 5 tablespoons unsalted butter
  • 3 gently packed cups of chopped chard, kale, spinach, or cabbage
  • 1/2 cup of green onion greens, chopped
  • 1 cup milk or cream
  • About 3 cups of colcannon
  • 1 cup flour
  • 1 egg
  • 2-three teaspoons salt
  • four tablespoons butter or vegetable oil
  • Lemon for garnish

Instructions :

Prep : 15M Cook : 46M Ready in : 1H5M

Notes :

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