Simple Cuisine Menu Colcannon Cakes :: Good Recipes
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Colcannon Cakes |
Fried potato patties made from leftover colcannon, a aggregate of mashed potatoes, kale or other veggies, and scallions or green onions.
Ingredients :
- 2 half of kilos of russet potatoes, peeled and reduce into huge chunks
- Salt
- 5 tablespoons unsalted butter
- 3 gently packed cups of chopped chard, kale, spinach, or cabbage
- 1/2 cup of green onion greens, chopped
- 1 cup milk or cream
- About 3 cups of colcannon
- 1 cup flour
- 1 egg
- 2-three teaspoons salt
- four tablespoons butter or vegetable oil
- Lemon for garnish
Instructions :
Prep : 15M | Cook : 46M | Ready in : 1H5M |
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Notes :
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