Viral Dish! Cong You Bing (Chinese Scallion Pancakes) :: Best Family Recipes
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Cong You Bing (Chinese Scallion Pancakes) |
"An smooth and maximum scrumptious breakfast, brunch, or snack. This is a child-friendly meal your family will love, too. My 6-year-vintage will vouch for me. Make this special by using the usage of organic flour, natural green onions, sea salt, and filtered water."
Ingredients :
- 2 cups all-purpose flour, or as wished
- 1 cup heat water
- 1 teaspoon oil (elective)
- 1/4 teaspoon salt (non-compulsory)
- 1 bunch green onions, finely chopped
- 1 tablespoon sesame oil (non-compulsory)
- half tablespoon oil, or as wanted
Instructions :
Prep : 20M | Cook : 8M | Ready in : 1H |
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- Combine flour, water, 1 teaspoon oil, and salt in a massive bowl. Knead until nicely mixed. Cover and set aside till dough is tender however now not moist and sticky, 10 to fifteen minutes. Add extra flour if wished.
- Divide dough into eight portions. Roll every piece into an 8-inch-lengthy strip approximately 2 inches thick.
- Sprinkle the dough with green onions and sesame oil. Roll every strip into a spiral, pinching the quit to save you unrolling.
- Flatten each spiral with a rolling pin to create a disk-fashioned pancake approximately 5 inches wide.
- Heat 1/2 tablespoon oil in a pan over medium-low warmness. Fry each scallion pancake till golden brown, approximately four mins per aspect.
Notes :
- Dip those in a sauce made from 2 tablespoons soy sauce, 1 teaspoon vinegar, 1/4 teaspoon sesame oil, 1/8 teaspoon garlic, and chili paste/oil to taste.
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