Latest Menu Blend Colorful Coleslaw :: Good Recipes
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Colorful Coleslaw |
"This is a extremely good quick and clean recipe this is continually a success. My youngsters adore it!"
Ingredients :
- 1/four head red cabbage, cored and thinly sliced
- 1/four head green cabbage, cored and thinly sliced
- half pink bell pepper - cored, seeded, and thinly sliced
- 1/2 yellow bell pepper - cored, seeded, and thinly sliced
- 3 tablespoons thinly sliced snap peas
- 1/4 cup thinly sliced Persian cucumber
- 1/4 cup halved cherry tomatoes
- 1 small onion, chopped
- Dressing:
- three tablespoons crimson wine vinegar
- 2 teaspoons Greek yogurt
- 1 teaspoon sesame oil
- 1 teaspoon celery seed
- 1 teaspoon white sugar (optional)
- garlic powder to flavor (optionally available)
- salt and floor pepper to taste
Instructions :
Prep : 20M | Cook : 4M | Ready in : 2H20M |
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- Place red and green cabbage, pink and yellow bell pepper, snap peas, cucumber, cherry tomatoes, and onion in a blending bowl.
- Whisk vinegar, yogurt, sesame oil, celery seed, sugar, garlic powder, salt, and pepper collectively in a small blending bowl until smooth. Pour over greens. Toss lightly to coat. Cover and refrigerate till chilled and flavors combine, at least 2 hours.
Notes :
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