Ancestral Inheritance Menu Cooked Mushroom Salad :: Popular Recipes
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| Cooked Mushroom Salad |
"This mushroom salad can be served cold or warm. I commonly use button mushrooms because they're easily available 12 months-round."
Ingredients :
- 1 tablespoon olive oil
- 2 (sixteen ounce) applications sliced clean mushrooms
- salt and freshly ground black pepper to flavor
- 2 garlic cloves, pressed
- 1 splash dry white wine
- 2 tablespoons chopped fresh dill
- 2 tablespoons chopped clean parsley
Instructions :
| Prep : 10M | Cook : 4M | Ready in : 20M |
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- Heat olive oil in a large skillet over medium warmness and cook dinner mushrooms until they are gentle and mushroom juice has reduced, five to 10 mins. Season with salt and pepper. Stir in garlic and cook dinner for two mins. Add white wine and cook for 1 minute. Stir in dill and parsley.
Notes :
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